Be Fearless in the Kitchen!
Sheet pan dinners are always convenient, and this sheet pan shrimp scampi recipe is fast, easy, and insanely addicting! In less than 20 minutes, ingredients like lemon, butter, garlic, shrimp, and baguette topped with parmesan are transformed into a savory meal that’s perfect at the end of a long day.
This apple crumble recipe is the easiest dessert, with only a few simple ingredients. Juicy apples are covered in a sweet, streusel-like topping and then baked in single serving ramekins for a perfectly portioned treat. This apple crumble is perfect for serving guests, a romantic dinner for two, or any special occasion.
This rich, creamy mushroom pot pie is topped with a flaky, tender puff pastry crust. Vegetarian pot pie is an excellent option if you’re seeking a hearty, meat-free entree for holiday gatherings or special occasions. It’s a satisfying vegetarian meal that’s baked in single-serving ramekins.
This homemade white cake recipe has a delicate crumb, a perfect level of sweetness, and a subtle vanilla flavor. You can frost it using your favorite white frosting or with one of my suggested recipes! I personally love this white cake with cream cheese frosting or Italian meringue buttercream. If you’re used to boxed cake mixes, you should really try preparing white cake from scratch. You’ll be amazed at how wonderful it tastes and how quickly it comes together!
Making homemade taco seasoning is easy, and it’s so much better than store-bought mixes! This homemade taco seasoning recipe is perfect for Taco Tuesday. You can also use it for seasoning other Mexican-inspired dishes, pastas, soups and stews.
Creamy Polenta with Italian Sausage and Kale is a hearty, flavorful meal filled with textures and color. This is the ultimate cold weather comfort food!
If you love Andes Mints, you are going to go crazy for these melt-in-your-mouth Andes Mint cookies. They’re full of peppermint and rich chocolate flavor. While excellent for the holiday season, I plan on making and serving these all year long!
This butternut squash pasta is an easy, seasonal meal that comes together in just 30 minutes! It’s bursting with fall flavors including sweet butternut squash and earthy sage leaves. Parmesan cheese adds a nutty saltiness, while onions and garlic bring savory goodness. You’ll be making this butternut squash pasta recipe all winter long!
This post is a paid collaboration with Emmi USA. We’ve teamed up to bring you an incredible homemade apple pie recipe with a cheesy gruyère crust. It’s a subtle twist on a traditional dessert that adds depth and flavor balance while also remaining loyal to the tastes and textures you’d expect in a classic apple pie.
Candied pecans are crunchy, sweet, and totally addictive, with just a few simple ingredients! They’re perfect on salads, soups or served with your favorite cheese (especially melted brie). They go well with a charcuterie platter. You can also add a bit of cayenne if you like some spice! The possibilities are truly endless. If you’re looking for a candied pecans recipe, I’ve got you covered!
