This butternut squash galette with goat cheese is an elegant, rustic tart. It’s perfect for both novice and more advanced cooks, and works well as a fall or winter party appetizer. You can prepare the dough and filling up to two days beforehand, then bake everything before guests arrive! Your kitchen will smell amazing.
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How to Make Self-Rising Flour
All Recipes· Baking 101· DIY Recipes and Pantry Staples· Kitchen Facts and Quick Tips· Learn· Tutorials
Spare yourself a trip to the grocery store and learn to how to quickly make self-rising flour at home! Why waste precious space when you can make everything you need from good old fashioned all-purpose flour, salt, and baking powder? Yes, it’s that simple!
Dark Chocolate Chunk Rumchata Cookies
All Recipes· Chocolate· Christmas· Cookies & Bars· Desserts· Holiday Recipes· Nut-Free· Valentine's Day
Looking for Rumchata recipes? I’ve got you covered! These Dark Chocolate Chunk Rumchata Cookies are seriously amazing- like boozy, cake-like chocolate chip cookies with a hint of cinnamon. People will beg you for the recipe!
Simple Overnight Oats
All Recipes· Breakfast & Brunch· DIY Recipes and Pantry Staples· Gluten-Free· Nut-Free· Vegan· Vegetarian
Overnight oats are the perfect solution if you’re seeking a healthy grab-and-go breakfast, or if you prefer to keep things easy in the morning. The technique is customizable based on personal preference, takes only minutes to prepare, and will keep you satisfied and energized!
Easy English Muffins
All Recipes· Breads & Pizza· Breakfast & Brunch· DIY Recipes and Pantry Staples· Nut-Free· Vegetarian
These English Muffins are easy to prepare, and taste better (in my opinion) than what you’ll buy at the store. The texture is slightly different, but you get the same “nooks and crannies” effect. I use this english muffin recipe constantly, whether it’s for a sandwich or a quick pizza fix. They freeze well, so I always have some ready…
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