Have you ever tried making your own everything bagel seasoning? It comes together in no time and tastes better than the store-bought versions! This everything bagel spice blend is so versatile; Sprinkle it over plain bagels with cream cheese, into eggs, or over avocado toast!
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Digestive Biscuits
These chocolate-covered tea biscuits are just like homemade McVitie’s digestive biscuits, only better! The cookies are lightly sweetened, delicate, and flaky. They soak up tea or coffee perfectly, and they’re one of my absolute favorite cookies.
Eggplant Lasagna
All Recipes· Gluten-Free· Main Courses· Make-Ahead· Nut-Free· Vegetarian· Vegetarian Main Courses· Winter
If you love lasagna but find it too filling (or are trying to cut back on pasta), you need to try this vegetarian eggplant lasagna recipe! Mushrooms add an extra savoriness to the cheesy filling. It’s a great weeknight meal, as well as a good make-ahead option for dinner parties.
How to Season Recipes to Taste
Does it drive you crazy when recipes say you should season with salt and pepper to taste? I get it! This can sometimes be confusing and downright frustrating. Let’s take a closer look at what this actually means, and how to work with it. I recently received a great question from a reader about what to do when a recipe…
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Cincinnati Chili
All Recipes· Gluten-Free· Main Courses· Make-Ahead· Meat & Poultry· Nut-Free· One-Pot Meals· Winter
Cincinnati chili is very different from other chili recipes! This is nothing like the chili you’ll find served in Texas. It has a wonderful, unique blend of spices that will make your kitchen smell amazing while it cooks. Once it’s ready, you get to decide between a number of garnishes, customizing it to your personal preference. This Cincinnati chili recipe…
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