This Caramelized Onion Stuffing with Apples and Herbs from Savory Simple is a flavorful Thanksgiving side dish that the whole family will love. Jeff and I like to joke about how horrendous our college and post-college eating habits were. When I mentioned that I was preparing the stuffing for Thanksgiving this year, he was like, “Back in the day, I used…
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Brandied Acorn Squash Pie
All Recipes· Autumn· Christmas· Desserts· Holiday Recipes· Seasonal Recipes· Tarts, Pies & Cobblers· Thanksgiving· Winter
This Brandied Acorn Squash Pie is absolutely perfect for Thanksgiving! Acorn squash is naturally sweeter than pumpkin and works amazingly well in desserts. “We are either now here or nowhere.” – Journey into Power Several months ago I started taking hot yoga classes. For years I had been turned off by the thought of it, assuming it was something I’d hate….
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Cranberry Pecan Tart
All Recipes· Autumn· Christmas· Desserts· Holiday Recipes· Seasonal Recipes· Tarts, Pies & Cobblers· Thanksgiving· Winter
Serve this flavorful Cranberry Pecan Tart at holiday parties! It’s perfect for Thanksgiving. “Autumn is the mellower season, and what we lose in flowers we more than gain in fruits.” ― Samuel Butler Fall always brings mixed feelings for me. I love the changing leaves and the crisp, cool weather. I love the holidays. It’s the season for apples, pears, winter…
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Spiced Pumpkin Beer Bread
All Recipes· Appetizers & Sides· Autumn· Breads & Pizza· Christmas· Holiday Recipes· Party Food· Seasonal Recipes· Sides· Thanksgiving· Vegetarian· Winter
Spiced Pumpkin Beer Bread is an incredibly easy side dish! No yeast or kneading required. Perfect for Thanksgiving or alongside your favorite fall meals. I never thought this day would come. The manuscript for my cookbook has been turned in, and it will be published by Simon & Schuster sometime next year. It has been a mentally grueling 13 months, which…
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Cruising on The Carnival Sunshine
Travel blogging has always been a long term goal of mine, and I’ve never been sure how to get started. It was my love of traveling that led me down the path of culinary arts. When I was given the opportunity to spend 8 days at sea on the Carnival Sunshine, it felt like a dream come true. I had never…
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