This heavenly eggnog pound cake is a perfect dessert for Christmas! It’s a total crowd pleaser; people will beg you for the recipe. I’m a bit late getting this recipe to you. It’s unfortunate because this eggnog cake is a perfect dessert for Christmas. Alas, vacation has been distracting and my blog has taken a backseat. The good news is…
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Create your favorite Korean restaurant meal at home with this incredible dolsot bibimbap recipe! If you’ve ever prepared a stir-fry, you can definitely make bibimbap at home. The dolsot (stone pot) is entirely optional, but it adds a delicious crunchy layer of rice at the bottom of the pot. Korean cuisine is one of my favorites, and bibimbap is one…
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Earlier this year I was lucky enough to be selected among a small group of bloggers to tour the Food52 test kitchen. If you’re unfamiliar with Food52, it’s dedicated to all things food: recipes, articles, member forums, contests and various other resources for home cooks. I was honored to meet and connect with the founders, Amanda Hesser and Merrill…
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Chai Spiced Pistachio Snowdrop Cookies will add an exotic twist to your holiday parties! What a strange, surreal, and freakish winter it has been so far. In less than one week Jeff and I are headed to Tucson, AZ for Christmas with his family and I cannot wait to get out of town. I feel distracted and unsettled. I’m tired. I’m…
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Orange Cardamom Cinnamon Buns are a light, fragrant twist on classic cinnamon rolls. They are perfect for a weekend brunch. I’m a breakfast for dinner kind of girl. I really love those good old-fashioned diner breakfasts with the works- fried eggs, bacon, pancakes, hash browns, maybe even some french toast. The maple syrup from the pancakes gets all over the…
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