Love the smell of homemade bread? This whole wheat english muffin recipe is a fabulous breakfast or lunch option, one that’s surprisingly easy to prepare. Homemade english muffins have much more flavor than anything you’ll buy at the store, as well as a satisfying, crunchy exterior. I don’t typically use a lot of bread products. I’m not exactly a low…
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What are garlic sprouts? Are they safe to eat? Should they be removed? Let’s take a closer look. When I attended culinary school, my chef instructors were very firm on the rules of the kitchen; there were hardly any grey areas. A perfect example of this was how to deal with the little green garlic sprouts (also known as garlic…
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The scent of these divine apple cider cinnamon buns will win over your holiday houseguests for sure! They’ll make your home smell like fall.
Pumpkin Granola is perfect as a breakfast or snack! It’s full of healthy ingredients with fall flavors we all crave, as well as a hint of sweetness from maple syrup. I’ve been on a granola kick recently. I found one that I’m obsessed with (I discuss it in my crispy baked tofu post). Once I start repeatedly purchasing a product I…
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Pumpkin Slab Pie is the perfect solution if you’re serving a larger group! It makes 24-30 slices, providing a perfect portion of this classic fall dessert.
