Williams-Sonoma Holiday Giveaway

The contest has ended.  Thanks to everyone who entered! Keep an eye out in the next few weeks for another fun giveaway!

About Jennifer Farley

Jennifer graduated from the Culinary Arts program at L’Academie de Cuisine, and has worked professionally as a line cook, pastry chef, and cooking instructor. Her cookbook, The Gourmet Kitchen, was published in 2016 by Simon & Schuster.

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