Appetizers & Sides

  • 3 Thanksgiving-Inspired Popcorns

  • Apple, Cheddar and Caramelized Onion Galette

  • Apple, Sweet Potato and Bacon Turnovers

  • Applesauce

  • Arugula Salad with Soft Boiled Eggs, Bacon, and Shallot Dijon Vinaigrette

  • Asparagus Egg Tart

  • Asparagus, Goat Cheese and Chive Quiche

  • Baked Gouda in Puff Pastry

  • Baked Pumpkin with Garlic Yogurt Sauce

  • Boursin Deviled Eggs

  • Bread and Butter Pickles

  • Broccoli Cheddar Twice-Baked Potatoes

  • Broccoli Feta Turnovers

  • Brown Sugar Bacon Brussels Sprouts

  • Buttermilk Ranch French Fries

  • Butternut Lobster Bisque

  • Butternut Squash and Goat Cheese Galette

  • Butternut Squash Cranberry Sorghum Salad

  • Buttery Sourdough Buns

  • Cantaloupe Gazpacho

  • Caramelized Onion Stuffing with Apples and Herbs

  • Cashew and Roasted Red Pepper Kale Chips

  • Cheddar Brioche Buns

  • Cheddar Chive Crackers

  • Cheddar Dill Beer Bread

  • Cheeseburger Sliders with Quick Pickled Onions

  • Cheesy Baked Jalapeno Popper Dip

  • Cheesy Baked Jalapeno Poppers

  • Cheesy Broccoli Bacon Quiche

  • Cheesy Potato Soup

  • Cherry Gazpacho

  • Chilled Tomatillo Avocado Soup

  • Chorizo Queso Blanco Dip

  • Cold Sesame Soba Noodles

  • Corn Chowder

  • Corn Gratin

  • Cream of Shiitake Mushroom and Spring Onion Soup

  • Cream of Winter Squash Soup with Spicy Candied Pecans

  • Creamy Cauliflower Bacon Soup

  • Creamy Chestnut Soup

  • Creamy Millet with Sweet Corn and Chives

  • Crispy Goat Cheese Salad with Strawberries and Avocados

  • Crispy Old Bay Mushrooms with Sriracha Mayo

  • Curried Pomegranate Pistachio Quinoa

  • Curry Spiced Cauliflower Parsnip Soup

  • Farro with Cremini Mushrooms, Walnuts and Feta

  • Fig, Pear and Prosciutto Tartine

  • Goat Cheese and Chive Biscuits

  • Grilled Avocado and Peach Salsa

  • Grilled Fairytale Eggplant with Garlic Yogurt Sauce and Pomegranate

  • Grilled Flatbread with Port Onion Jam, Burrata and Apples

  • Grilled Oysters with Chipotle-Tarragon Butter and Gremolata + My Visit to The Melrose Georgetown Hotel and Jardenea

  • Grilled Zucchini Salad with Feta and Sweet Croutons

  • Honey Garlic Chicken Wings

  • Horseradish Deviled Eggs

  • How To Make Perfect Hummus: Everything You Need To Know

  • Individual Pizzas with Pomodoro, Burrata and Balsamic

  • Italian Sausage Cornbread Stuffing

  • Jumbo Lump Crab Cake Bites

  • Jumbo Lump Crab Cake Sliders

  • Lentil and Bulgur Pilaf with Caramelized Onion

  • Mediterranean Salad with Roasted Tomato Vinaigrette

  • Mini Zucchini Ricotta Galettes

  • Mushroom Gyoza

  • Mushroom Risotto

  • My Favorite Guacamole + How To Keep It Fresh

  • Old Bay Deviled Eggs

  • One Pot Chicken and Bacon Orzo Soup

  • Orzo Caprese Salad

  • Oven-Roasted Tomatoes

  • Parmesan Beer Cheese Dip with Crispy Shallots

  • Parmesan, Rosemary and Thyme Shortbread

  • Pasta Salad with Asparagus, Asiago and Lemon

  • Peach Gazpacho

  • Perfect Chewy Pretzel Buns

  • Perfect Soft-Boiled Eggs

  • Potato Croquettes with Chorizo, Manchego and Pine Nuts

  • Puff Pastry Brie Bites

  • Pumpkin Challah Bread

  • Pumpkin Spiced Cocktail Nuts

  • Pumpkin Spiced Dinner Rolls

  • Roasted Butternut Squash with Maple Pecans and Cranberries

  • Roasted Cherry, Feta and Mint Crostini + BlogHer Food

  • Roasted Garlic White Bean Hummus

  • Roasted Gazpacho

  • Roasted Purple Potatoes with Sage and Chives

  • Roasted Radishes with Brown Butter and Parsley + a First We Eat Recap

  • Roasted Tomato and Goat Cheese Quiche

  • Roasted Tomato Gazpacho

  • Roasted Tomato Tart

  • Salads 101: Everything You Need to Know

  • Salted Chocolate-Covered Roasted Cashews

  • Savory Meat and Mushroom Hand Pies

  • Savory Palmiers with Cheese and Herbs

  • Savory Pear and Blue Cheese Tart

  • Scallop Ceviche with Orange and Avocado

  • Sesame Hoisin Wings

  • Skillet Cornbread with Bacon Jam and Chive Butter

  • Smoked Salmon and Avocado Tartine

  • Smoked Trout Dip

  • Sorghum, Orange and Asparagus Salad + a Review of My Darling Lemon Thyme’s Cookbook

  • Spiced Octoberfest Beer Bread

  • Spiced Pumpkin Beer Bread

  • Spicy Maple Corn Fritters

  • Spicy Tahini Kale Chips

  • Spinach, Artichoke and Caramelized Leek Tart

  • Spring Panzanella Salad

  • Sriracha Hummus

  • Sriracha Maple Pumpkin Seeds

  • Steak Crostini with Onion Confit and Horseradish Cream

  • Steamed Kimchi Buns

  • Strawberry Ricotta Crostini with Basil, Mint and Sage

  • Summer Ale Beer Bread

  • Summer Corn Soup

  • Super Bowl Sunday – Corn Dog Mini Muffins

  • Sweet and Spicy Curried Popcorn

  • Sweet Pecan Kugel

  • Sweet Potato Biscuits

  • Toasted Orzo Risotto with Sweet Corn and Thyme

  • Tomato Feta Egg Tart

  • Tomato Soup

  • Tri-Color Curried Potato Salad

  • Watermelon Salsa

  • Winter Salad Stuffed Portobello Mushrooms