My Favorite Recipes of 2012

What a whirlwind of a year this has been.  I’m in awe of how much my life has changed from this time last year; a great new job, a new home… it’s remarkable to think about.  I attended my first two blogger conferences- Eat Write Retreat and Mixed. I made countless new and dear friends in the blogging community. I even survived the Mayan apocalypse! I am very lucky in so many ways.

I’ve compiled a list of my 15 favorite recipes from 2012.  These weren’t necessarily the most popular but they are the ones I’m most proud of and I could eat again and again.

Favorite Recipes of 2012 ~ Savory Simple

Spiced Candied Orange Peel / Baked Pumpkin with Garlic Yogurt Sauce / Spicy Tahini Kale Chips

Potato Croquettes with Chorizo, Manchego & Pine Nuts / Slow Cooker Meatballs & Marinara /Maryland Jumbo Lump Crab Cakes

Duck with Red Wine Mushroom Sauce and Lentils / Peach Gazpacho / Cinnamon Apple Fruit Leather

Favorite Recipes of 2012 ~ Savory Simple

Strawberry Layer Cake / Blueberry Passionfruit Cheesecake Parfait / Grapefruit Curd Ice Cream

Chocolate Pretzel Peanut Butter BlondiesBaked Eggnog Doughnuts with Eggnog Rum GlazeCardamom Snowdrop Cookies

I wish you all a fabulous, safe and happy New Year. I can’t wait to see what 2013 has in store.

About Jennifer Farley

Jennifer graduated from the Culinary Arts program at L’Academie de Cuisine, and has worked professionally as a line cook, pastry chef, and cooking instructor. Her cookbook, The Gourmet Kitchen, was published in 2016 by Simon & Schuster.

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