Nutella Cheesecake Bars

I know I’m in the minority but I’ve never been a huge fan of cheesecake. It’s a bit too heavy for me. I love the flavor but a full slice is always too much. If it’s up to me, I’d much rather enjoy cheesecake bars or parfaits. Something smaller and lighter. These Nutella cheesecake bars

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Brown Butter Caramel Biscotti

Being my own boss has been one of the most rewarding and difficult things I’ve ever done. I love having the freedom to make my own hours. Also, I hate having the freedom to make my own hours. I’m really bad at it. I am living in a pressure cooker and it’s a recipe for

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Honey Thyme Creme Fraiche Muffins

I’m a nervous flyer. This wasn’t always the case but as I’ve grown older and developed a more acute sense of mortality, airplanes just aren’t my favorite thing. Turbulence is pretty much the worst.

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Chocolate Malt Layer Cake

I’m being featured on Better Homes & Gardens this week! I agreed to join them for a Christmas baking contest along with 15 other bloggers. We adapted recipes from the BHG website and are now facing off in a bracket-style contest for a chance to win a feature in the magazine as well as some

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Digestive Biscuits

Digestive biscuits are a wonderful treat I discovered years ago thanks to my friend Emma. I’ll never forget the day she handed me a mug of hot black tea topped with a bit of milk and a plate full of McVite’s digestives. I had never seen these British cookies before and the moment I dipped one into

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