I love deviled eggs. They’re a simple party appetizer that can be prepared in advance and served at room temperature. That’s exactly the kind of small plate I’m interested in serving while entertaining guests. But I also really love keeping them around for a flavorful, high protein snack. These Boursin Deviled Eggs are one of my new favorite midday treats. They’re rich, cheesy and indulgent. But more importantly, they keep me full until dinner time. [Read more...]Don't miss future updates from Savory Simple! Subscribe to new recipes by email. You can also follow me via RSS, Facebook and Twitter.